Buttery Herb Sautéed Mushrooms | The Recipe Critic



Buttery Herb Sautéed Mushrooms are

 

 

Buttery Herb Sautéed Mushrooms

Prep Time 5 minutes

Cook dinner Time 10 minutes

Complete Time 15 minutes

Creator Alyssa Rivers

Servings 6

  • 2 Tablespoons butter
  • 8 ounce mushrooms sliced
  • 1 tablespoon contemporary thyme finely chopped
  • 1 tablespoon parsley finely chopped
  • 1 tablespoon rosemary finely chopped
  • 3 cloves garlic finely chopped
  • salt and pepper

Vitamin Details

Buttery Herb Sautéed Mushrooms

Quantity Per Serving

Energy 47 Energy from Fats 36

% Day by day Worth*

Fats 4g6%

Saturated Fats 2g10%

Ldl cholesterol 10mg3%

Sodium 36mg2%

Potassium 133mg4%

Carbohydrates 2g1%

Fiber 1g4%

Sugar 1g1%

Protein 1g2%

Vitamin A 239IU5%

Vitamin C 4mg5%

Calcium 12mg1%

Iron 1mg6%

* % Day by day Values are primarily based on a 2000 calorie food plan.

 

 




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